Tag Archives: Pesto

Sourdough Focaccia with Rosemary and Caper Pesto

This sourdough focaccia has the rich and delicious flavour of wholemeal sourdough but is still rather light and fluffy. It is covered with parmesan and a garlicky rosemary pesto before baking. Ingredients (yields about two 25 cm round focaccias) 1 … Continue reading

Posted on by Daniel | Tagged , , , ,